pineapple tenderized beef barbecue

Marinade:
pureed fresh pineapple
sugar
garlic
black pepper
hot chili
lambanog/vodka
soy sauce

concept resto
local steak house
tenderized steak and meaty dishes mechado, rendang, morcon, bistek served w veggies

tempeh

follow tempeh making procedure, no need to dehull soybeans, use Baguio bubod

pastil rice with tamales filling

flavored cooked rice (can be broth and coconut milk) with tamales toppings - chicken, egg, ham, chopped peanuts etc

meatball sarciado/ adobo sauce

wip - idea from ikea Swedish meatballs/ try other sauces